{raw vegan recipe} Cookies ‘n Cream (Nut-)Milkshake! (SUPER EASY!)

You’ll probably have a good chuckle when you see just how easy this is and yet how absurdly yummy and healthy. You know how I roll with the “raw food made easy” thing!

And I do love the texture with almond milk, but I’d be willing to bet this would come out fine with 1/3 cup soaked almonds and 1 cup water in placed of the almond milk. It would just be thicker, and actually even healthier. Which is kind of unbelievable considering how healthy this one is already.

Just a little note… Black sesame seeds have HUGE amounts of calcium, even more than the lighter variety.

INGREDIENTS

• 1 cup almond milk
• 1 1/2 cups ice
• 1 vanilla bean OR 1 Tbsp vanilla extract
• 1/3 cup black sesame seeds (I buy them in bulk to keep the cost low)
• 2 bananas

INSTRUCTIONS

1. Blend. Yes, that’s really it.
2. Enjoy. Because it’s yummy.
3. Smile. Because it’s healthy.

LEMME KNOW IF YOU HAVE ANY QUESTIONS ON ANYTHING! AND IF YOU TRY IT! AND ON A TOTALLY SEPARATE NOTE, LILLA AND I WILL BE ON AN ADVENTURE WITH MY HUSBAND FROM FLORIDA UP TO MASSACHUSETTS. ANYONE KNOW OF A GOOD RAW RESTAURANT NOT TOO FAR FROM I-95? WE LOVE CHECKING OUT AND SUPPORTING RAW + VEGAN CAFES.

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