{recipe} Pecan Spice Delight Cookies

These delightful cookies come to us from Kristen Suzanne!

Pecan Spice Delight

INGREDIENTS

  • 1 1/2 cups pecans (soaked and dehydrated if possible)
  • 1/2 cup unsweetened, shredded dried coconut
  • 1 tablespoon (or more!) lucuma powder *
  • pinch Himalayan crystal salt
  • 1/2 teaspoon ginger powder
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/2 teaspoon vanilla extract
  • 1/2 cup raisins
  • 10 dates, pitted

INSTRUCTIONS

Process all of the ingredients, except for the raisins and dates, in a food processor, fitted with the “S” blade, until coarsely ground. Add the raisins and dates and continue processing until the mixture begins to stick together when pressed between your fingers. Roll and form into desired shapes and sizes.

*If you don’t have lucuma on hand… these are still amazing without it!

PLEASE TAKE NOTE! We were psyched when Kristen Suzanne agreed to join forces with uncooking101.com to bring you best of the raw and living food world! We LOVE (seriously) Kristen’s recipes and want to keep a good relationship with her. Out of respect for how awesome sauce Kristen and her creations are, PLEASE do not repost her recipe without her direct permission. You may, however, and we even hope you will, post the link to Facebook or anywhere you like to get your friends over to the recipe. Thank you!

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ANY QUESTIONS? COMMENTS? Just type whatever you have to say below. We’d love to hear from you, no matter what it is. Well, as long as it is related to the cookies in some way! :)



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