{recipe} Raw Vegan Broccoli Salad

This raw broccoli salad recipe comes to us from Tess Masters aka The Blender Girl.

INGREDIENTS
6 cups organic broccoli
2 cups scallions/spring onions
2 cups celery
1/2 cup raw sunflower seeds soaked and dehydrated
1/2 cup raw pumpkin seeds soaked and dehydrated
1 cup organic blanched almonds chopped up into slithers

INGREDIENTS (FOR DRESSING)
1 cup raw vegan mayonnaise
2 1/2 Tbsp apple cider vinegar
1/2 tsp Celtic sea salt
2 1/2 Tbsp fresh lemon juice
2 1/2 Tbsp agave nectar

INSTRUCTIONS
Chop up the broccoli, celery, and spring onions into small bite size pieces.
Pulse the almonds in the food processor or cut into slithers.
Throw the dressing ingredients into your blender ( I always like to use my Vitamix ) and blend until smooth and creamy.
Toss through half of the dressing and then add gradually until dressed for your success! YUM!

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PLEASE TAKE NOTE! We were psyched when Tess Masters agreed to join forces with uncooking101.com to bring you best of the raw and living food world! We LOVE (seriously) Tess’ recipes and want to keep a good relationship with her. Out of respect for how awesome sauce Tess and her creations are, PLEASE do not repost her recipe without her direct permission. You may, however, and we even hope you will, post the link to Facebook or anywhere you like to get your friends over to the recipe. Thank you!

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